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Gran Pasticceria Barbera

Pignolata

Pignolata

Pignolata, a typical dessert from Messina, represents the tradition of Sicilian pastry making. Made from balls of fried dough, intertwined and covered with a glaze of dark sugar and cocoa, combined with the taste of white lemon glaze. A dessert to be discovered!

Ingredients

- TYPE 00 FLOUR
- Salt
- Lard
- Sugar
- Pure alcohol
- Eggs and egg whites
- Cocoa
- Flavours
- Fondant sugar
- Lemon juice

Nutritional values

Gift envelope

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Waste sorting

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Regular price €6,00 EUR
Regular price Sale price €6,00 EUR
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  • Shipping

    Please note that the weight indicated in the shipping rate refers to the volume weight of the products and not to the net weight. Free shipping in Italy for orders over € 150. You will receive your order in 1-2 working days in the south and in 2-3 working days in the center-north; we ship our products via Gls and Bartolini in Italy and Ups abroad. Find out the shipping costs for each country here .